Menu

🔥 = Chef favorite 🌶️= Spice level 🌱= Vegan

Not vegan? Try it with griddled cotija cheese for a savory boost! (+$1)

Fried with care: Our tortilla chips are freshly fried in locally sourced Colorado beef tallow for unbeatable flavor - No seed oils, ever.

Need vegetarian chips? Just ask!

This is our base menu — our tried-and-true foundation. But Tyler’s passion for cooking and creativity in the kitchen means you can expect fun new dishes to pop up from time to time. As we get into a good rhythm, keep an eye on our social media pages (linked at the bottom) for seasonal specials and limited-time creations. The menu will grow and evolve—just like Salt Fire Chile.

Allergen Disclaimer: Our dishes may contain or come into contact with common allergens, including but not limited to gluten, dairy, nuts, shellfish, eggs, soy, and others. Please inform us of any allergies or dietary restrictions before ordering.